April 2025 Menu
Wednesday 2nd April
Chicken Tikka Masala with Naan
Juicy chicken breast pieces in a creamy spiced tomato sauce, served with warm soft Naan bread.
£6.50
Dal Makhni with Rice
Very popular recipe from North Indian Panjabi cuisine made from whole black lentil and kidney beans. Served with warm soft naan bread .
£6.50
Friday 4th April
Chicken Hotpot with Sliced Potatoes
Cooked chicken breast (halal) pieces with carrot, swede, onion and peas in cream sauce topped with sliced skin-on sauteed potatoes.
£6.50
Aloo Gobi (Potatoes, cauliflower) with Naan
A classic dish of spiced potatoes and cauliflower, served with Naan bread.
£6.50
Monday 7th April
Crispy Fishcakes with salad
Crispy golden fishcakes served with a fresh tangy salad
£6.50
Kadai Paneer with Naan
Popular paneer (Indian cheese) recipe where paneer and bell peppers are cooked in a spiced masala sauce, served with Naan bread.
£6.50
Wednesday 9th April
Lamb Biryani with Raita
A flavor-packed meal with tender marinated lamb, aromatic basmati rice and a blend of spices. Served with homemade yoghurt Raita.
£6.50
Vegetable Biryani with raita (v)
Vegetable Biryani is an aromatic rice dish made with basmati rice, mix vegertables, herbs & biryani spices. served with homemade yoghurt Raita.
£6.50
Friday 11th April
Chicken Breast with Gravy, Chips & Side Salad
Succulent chicken breast served with gravy, chips and a separate side salad.
£6.50
Vegetable pasta with salad
Vegetable Pasta loaded with different vegetables and smothered in garlic herb tomato sauce.
£6.50
Monday 14th April
Chicken Stew with Dinner Roll
A rich and hearty mix of tender chicken, vegetables and flavourful herb-infused gravy, served with a dinner roll.
£6.50
Rajma with Roti
Hearty kidney bean curry in a spiced tomato gravy, paired with roti bread.
£6.50
Wednesday 16th April
Kashmiri Lamb Rogan Josh with Rice
Tender lamb pieces simmered in a rich, aromatic gravy made with spices, yoghurt, and tomatoes. Served with Rice.
£6.50
Saag Aloo with Roti
Saag Aloo (Spinach and potatoes) cooked with fragrant spices, served with warm Roti.
£6.50
Friday 18th April
Chicken Lasagne with Salad
Layers of tender chicken, rich tomato sauce, with creamy béchamel, and melted cheese, baked to perfection. served with fresh salad.
£6.50
Kadai Paneer with Naan
Popular paneer (Indian cheese) recipe where paneer and bell peppers are cooked in a spiced masala sauce, served with Naan bread.
£6.50
Monday 21st April
Chicken Spinach with Veg Pulao Rice
An Indian curried dish where chicken is cooked with onion, tomatoes, spices, herbs and plenty of Spinach. Served with vegetable pulao rice.
£6.50
Palak Paneer with Roti
Creamy spinach curry with paneer cubes, served with soft roti bread.
£6.50
Wednesday 23rd April
Chicken biryani with Raita
A fragrant basmatai rice dish with succulent marinated chicken, served with a cooling yoghurt-based Raita to balance the rich and robust flavours.
£6.50
Paav bhaji (mashed vegetable curry) with roll
Indian street food dish - flavoursome meal consisting of thick spiced mashed mixed vegetable curry with soft dinner roll.
£6.50
Friday 25th April
Chicken Kofta with Brown Rice
Tender chicken kofta meatballs in a fragrantly spiced flavourful creamy sauce, served with brown rice.
£6.50
Mixed Dal Tadka with Cumin Rice
Slow-cooked lentil curry with fresh ingredients. served with cumin rice
£6.50
Monday 28th April
Butter Chicken with Naan
Creamy and mildly spiced chicken curry, paired with soft naan bread.
£6.50
Aloo Matar (Potato & Peas) Curry with Roti
A hearty curry made with potatoes and peas in a spiced gravy, served with soft Roti bread.
£6.50
Wednesday 30th April
Chilli Chicken with Noodles
Spicy stir-fried chicken tossed with noodles in a tangy chilli sauce.
£6.50
Vegetable Noodles with chilli Paneer
Spicy chilli paneer cheese with stir fried vegetables, served with stir-fried noodles.
£6.50